{"id":22569,"date":"2022-09-12T07:19:39","date_gmt":"2022-09-12T05:19:39","guid":{"rendered":"https:\/\/www.crowdfarming.com\/podcast\/what-the-field-episodio-10-auro-chocolate-la-historia-de-un-negocio-etico-de-cacao\/"},"modified":"2022-09-12T07:19:39","modified_gmt":"2022-09-12T05:19:39","slug":"what-the-field-episodio-10-auro-chocolate-la-historia-de-un-negocio-etico-de-cacao","status":"publish","type":"podcast","link":"https:\/\/www.crowdfarming.com\/what-the-field\/podcast\/what-the-field-episodio-10-auro-chocolate-la-historia-de-un-negocio-etico-de-cacao\/","title":{"rendered":"Auro Chocolate: La historia de un negocio \u00e9tico de cacao"},"content":{"rendered":"\n<p>El chocolate puede ser un capricho muy apreciado, pero su producci\u00f3n es \u00e9ticamente cuestionable.&nbsp;<strong>Kelly Go<\/strong>, cofundadora y consejera delegada de Auro Chocolate, intenta cambiar el statu quo creando una empresa que no s\u00f3lo trabaja directamente con los agricultores, sino que adem\u00e1s fabrica sus productos en el pa\u00eds de origen de su cacao: Filipinas.<br><\/p>\n\n\n\n<p>En este episodio, nos habla de los retos de trabajar en Filipinas, de lo que supone ser una joven fundadora (\u201cme dijeron que fracasar\u00eda en un foro p\u00fablico\u201d) y de lo que hace Auro Chocolate para marcar la diferencia.<br><\/p>\n\n\n\n<p>Tambi\u00e9n aprendemos sobre el chocolate en s\u00ed, los mitos y las ideas err\u00f3neas y lo que realmente lo hace bueno.<br><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>\u00bfSab\u00edas que el chocolate negro no es necesariamente vegano?<\/li><li>\u00bfO que hay una enorme variedad de sabores dentro del cacao que influyen en el sabor de cada chocolate?&nbsp;<br><\/li><\/ul>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"What The Field?! E.10 - Auro Chocolate: The Story of an ethical cocoa business- with Kelly Go\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/K-Fy3sAc6QU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>Hablando de etiquetas inventadas, de papilas gustativas y de la combinaci\u00f3n de chocolate con pescado seco, Kelly nos permite echar un amplio vistazo a su mundo.<br><\/p>\n\n\n\n<p>Puedes descargar los episodios de nuestro podcast en formato de audio en todas las plataformas habituales de streaming (Spotify, ApplePodcasts, etc.) o&nbsp;<strong><a href=\"https:\/\/whatthefield.buzzsprout.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">aqu\u00ed.<\/a><\/strong><br><\/p>\n\n\n\n<p>Si quieres saber m\u00e1s sobre el proyecto de Kelly, puedes encontrarlo&nbsp;<strong><a href=\"https:\/\/www.crowdfarming.com\/es\/farmer\/auro-chocolate\/up\/arbol-de-cacao\/overharvest\" target=\"_blank\" rel=\"noreferrer noopener\">aqu\u00ed<\/a><\/strong>.<br><br><br>Como s\u00f3lo pod\u00edamos grabar este podcast en un idioma, elegimos el ingl\u00e9s para llegar al mayor n\u00famero de personas posible.<\/p>\n","protected":false},"author":209,"featured_media":22570,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"categories":[],"class_list":["post-22569","podcast","type-podcast","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Auro Chocolate: La historia de un negocio \u00e9tico de cacao - WTF<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/crowdfarming.com\/es\/what-the-field\/podcast\/what-the-field-episodio-10-auro-chocolate-la-historia-de-un-negocio-etico-de-cacao\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Auro Chocolate: La historia de un negocio \u00e9tico de cacao - WTF\" \/>\n<meta property=\"og:description\" content=\"El chocolate puede ser un capricho muy apreciado, pero su producci\u00f3n es \u00e9ticamente cuestionable.&nbsp;Kelly Go, cofundadora y consejera delegada de Auro Chocolate, intenta cambiar el statu quo creando una empresa que no s\u00f3lo trabaja directamente con los agricultores, sino que adem\u00e1s fabrica sus productos en el pa\u00eds de origen de su cacao: Filipinas. 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