European Tropical Agriculture
“Tropiterranean” is the combination of two words: Tropical + Mediterranean. It is a characteristic that we
Impact and Sustainability Report 2020
When we pioneered the CrowdFarming idea as young farmers ourselves, we dreamed of radically transforming the
The clementine challenge goes viral
With this challenge, the NBA player and president of the Gasol Foundation seeks to raise awareness
The impact of direct sale
To measure the impact of direct food sales in Europe, we conducted a survey of 70
Discovering regenerative agriculture… (II)
Investigating regenerative agriculture, we couldn't just stick to the theory, so we went on an excursion! During
Discovering regenerative agriculture… (I)
Introduction What is regenerative agriculture? Until now, we heard a lot about different types of agriculture: conventional,
Water usage in subtropical crops: the path from efficiency to sustainability
Agriculture is an economic and social engine that makes it possible for millions of families to
We farmers are whiners
The traditional food chain has turned us, farmers, into whiners (myself included): we cry when we
Food Waste at the Source
Introduction The issue of food waste is increasingly gaining attention in the media and in coffee talks