What The Field?! Episode 3: Myths and truths of the agrofood industry
We talk to the legendary Guy Singh-Watson, farmer and founder of Riverford Organic Farmers. With his
What The Field?! Episode 2: Good avocado, bad avocado
Iñaki Hormaza, one of Europe’s only research professors for subtropical fruit cultivation gives us insight on
Economic Transparency
Behind every CrowdFarming project there is a producer or a group of producers who make it
What The Field?! Episode 1: In the beginning there were oranges
We grill the co-founders of CrowdFarming, Juliette Simonin and Gonzalo Urculo, on how they became start-up
Impact and Sustainability Report 2021
A company's long-term viability is determined by three factors: economic efficiency, social equity, and environmental stewardship. We
Citrus Myths
Many food myths may have arisen as a result of the disconnect between the countryside and
Thank you letter to the 2021 harvest
We will remember 2021 for achieving a number of goals that were difficult to envision when
How to slow down the aging of European agriculture
Europe has a major challenge to take on: there are not enough young people working in